JOIN US FOR THANKSGIVING
THANKSGIVING
Join us this Thanksgiving for an elegant celebration featuring a special three-course prix fixe menu, thoughtfully curated to highlight the season’s finest ingredients.
THURSDAY, NOVEMBER 27
1:00 PM - 9:30 PM
THREE-COURSE PRIX FIXE
$195 PER PERSON
$95 Children’s menu available (under 10)
About
EVOKING A “PAVILLON”, A FESTIVE GATHERING DINING SPACE SURROUNDED BY NATURE, LE PAVILLON EXPRESSES CHEF DANIEL BOULUD’S ROOTS IN NEW YORK CITY WITH A FRESH AND UNIQUE APPROACH TO FINE DINING IN A DRAMATIC SETTING.
Our Menu
Nature, bounty, seasonality, and a close focus on the richness of Northeast fishermen and farmers are the guiding principles of Chef Daniel’s personal approach to Le Pavillon’s culinary identity. Executive Chefs Michael Balboni and Will Nacev present an innovative menu highlighting seafood and vegetable-forward cuisine, while paying homage to french tradition and New York’s culinary legacy.
EXPERIENCES
PRIVATE DINING
We look forward to hosting your private events in one of our elegant spaces. From intimate gatherings to larger celebrations, our private dining options accommodate various group sizes and our menus and wine offerings can be tailored to each party.
Book a table
